Tim grew up in Southern California and attended the College of Idaho, graduating in 1988 with a BA in History. Tim spent the next year traveling in Western Europe.  

 

In 1989, Tim joined Oppenheimer Companies trading frozen food commodities. While there, he rapidly excelled into a management position. During that time he also met his future bride, Mary, on a blind date, and has since been blessed with 23 years of marriage.

 

In 1996, Tim founded Treasure Valley Food Group (acquired by Flagship Food Group).

With an original investment of $5,000, Tim grew the company to $40 million in sales and sold the company to Creo Capital Partners  in 2008.

 

Tim has an entrepreneurial gift of creating new products, brands, and companies. With 25 years of management experience, He is skilled at identifying talent and building effective teams.

 

Tim and Mary are the proud parents of Matthew, Gracie, JP, and Thomas. They live in Eagle ID where Tim enjoys playing soccer, skiing, and having dinner dates with his wife Mary.